Snack bars, coffee shops and bistros offer a wide range of warm and cold dishes, as well as beverages, in the smallest of spaces. Winterhalter bistro dishwashers are the machines of choice for these types of establishment. That is because these all-round machines can get cutlery, glasses and dishes hygienically clean in one cycle.
Along with a programme for combined dishwashing, two other programmes are available which enable glasses or other specific wash items to be washed seperately.
Ready for varied use
Gleaming glasses
Clean dishes
Thanks to the unique, elliptic wash field that works from above and below and the fourfold wash water filtration system with soiled water sensor, floating particles, such as fruit flesh and coffee grounds, are filtered out.
If the same sort of glasses are to be washed together, the appropriate predefined programmed is simply selected using the glass symbol on the touch screen. This guarantees optimum wash results and at the same time prevents glass corrosion.
The special dishwashing programme in the bistro dishwashers washes with more pressure and a higher rinse temperature.
Bookmark
Printable version