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Winterhalter

Rack Conveyor Transport MTR

In large cafeterias, hospitals, canteens, and care facilities, the MTF with flight-type transport is often used. The washing times here are well-defined, the dishes are uniform, and the dishwashing load is continual. At least two people are needed for operation. While most of the dishes are sorted freely onto the conveyor belt, glasses, cutlery, and small items are carried in racks.

    MTR (with rack conveyor transport)
Washing programmes   3 (intensive, standard, fast)
Machine depth in mm 800
Passage width in mm 500
Passage height (max) in mm 460

The dishwashing concept with outstanding savings potential - the Economy-Plus

Cost management - minimises operating costs

  • Mediamat washwater filtration removes contaminating particles permanently from the tank water - reducing water, power, and detergent consumption throughout the operating cycle
  • Step-by-step temperature increase saves energy
  • Various power reclamation systems use the ‘waste' heat to preheat the cold supply water
  • The detergent saving device directs used rinse water directly into the pre-wash zone, reducing detergent consumption by 50%.
  • Contents-controlled zone activation - so each zone only works when it has something to wash


Time management - reduces personnel costs

  • Time-controlled start-up, so machine is ready to operate when personnel arrive
  • Automatic self-cleaning system ("AutoClean")

Well-thought-out and unique - the Hygiene Plus system for safety

OptiWash - perfect hygienic results, always

  • Pressure increase pumps for a constant and perfect rinse result
  • Nozzle pressure and angle is adjusted according to dish size and amount of dirt
  • Side washing arms for dishes with special requirements
  • Permanent washwater filtration
  • Special programmes for containers and glasses


SelfControl - maximum control with the hygiene logbook

  • Highlights any deviation from normal operation
  • Documentation and archival of all HACCP-relevant data


AutoClean - the fully automatic self-cleaning programme

  • Machine interior is rinsed with hot fresh water after work hours
  • Rotating nozzles clean the whole interior of the machine
  • Innovative cleaning system protects the heat exchanger from scale deposits


HygieneDesign - the hygienically safe machine design

  • Smooth door inner sides, deep-drawn hygiene tanks, and an exhaust air system with no rivets or edges
  • 180° pivoting hygienic doors
  • Rear wall in machine interior is completely free of pipes
  • A grease filter protects the exhaust air duct
  • Hygiene-friendly equipment (washing arms can easily be removed in blocks for cleaning)

Pleasant working environment and easy control - the Comfort Plus

FeelGood - perfect for your working environment

  • The installation of a heat pump improves the room environment considerably, since the machine's warm exhaust air is cooled and dehumidified
  • Double-skinned insulated panelling
  • Contents-controlled zone activation avoids empty runs and unnecessary noise and heat


SmartTouch - the smart and easy a machine controller

  • The most important operation functions are on a multifunction touchscreen
  • Easy to understand symbols and animations ensure correct operation
  • Three different access levels protected by PIN (wash personnel, kitchen manager, service technician)
  • Language-independent operation


EnlargeMTR

Requesting brochures

by E-Mail:
info@winterhalter.co.uk

Download:
MT GV.pdf (1.12 MB)
MT HoGa.pdf (1.34 MB)

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